Christmas in Germany: What it´s like?

As winter slowly creeps in over Germany, it transforms into a magical wonderland during the Christmas season. And anyone who learns German should know how this holiday is celebrated in German-speaking countries. Germans have rich traditions that make the Christmas season truly special. From enchanting Christmas markets to interesting customs, let "Germans Everywhere" pique your interest and take you on a holiday journey to discover how Germans spend the most wonderful time of the year.

Advent:

The countdown to Christmas begins with the advent calendar, starting from the fourth week before Christmas. Germans embrace this time with advent calendars, lighting candles on wreaths and enjoying special treats each day, building anticipation for the great celebration ahead.

Christmas market:

No discussion of German Christmas traditions is complete without mentioning the iconic Christmas markets, the Weihnachtsmarkt, which are held in malls in all cities across the country. The illuminated stalls offer an array of handmade crafts, seasonal decorations and delicious delicacies. Gluehwein (mulled wine), roasted chestnuts and by God, sausages add warmth to the festive atmosphere, and you have the opportunity to chat with someone and practice your German.

Home decor:

Germans take great pride in decorating their homes for Christmas.

From outdoor decorative lights to marzipan-scented indoor candles, every decoration has sentimental value. Advent wreaths and Christmas trees are decorated with candles, lights and a series of decorations, creating a pleasant and festive atmosphere.

Christmas Eve Traditions:

In Germany, the main celebration is often held on Christmas Eve, known as "Heiligabend". Families gather for a festive meal, usually with traditional dishes such as roast goose. The family gets together and sings Christmas carols such as "stille Nacht,heilige Nacht" or "O Tannenbaum".

St.Nicholas:

Germans celebrate Nicholas Day on December 6, honoring the saint who inspired Santa Claus. Children wake up to find their shoes filled with small gifts left by Saint Nicholas. This day is especially joyful and exciting for the younger members of the family.

Christmas Culinary:

German Christmas cuisine is a feast for the senses. Stollen, a rich fruit cake, and Lebkuchen, spiced gingerbread, are holiday staples. Families enjoy marzipan sweets, roasted almonds and various regional specialties. The holiday season is a time to enjoy hearty meals and sweet treats that have been passed down through the generations.

The emphasis is on family, togetherness and the joy of giving, making this a magical time for Germans of all ages. As the smell of cinnamon and mulled wine fills the air, and Christmas lights twinkle in every corner, one cannot help but be enchanted by the warmth and beauty of the German Christmas spirit.