Easter Holidays in Germany: How Germans celebrate Easter!
- Damir Deljanin
- Apr 3, 2024
- 2 min read
Easter is one of the most important holidays in Germany, full of fun, joy and , family rejoicing, which has both religious and cultural significance. And today, "German Everywhere" will reveal to you some of the traditions and customs that make this holiday so special. So if you're learning German, why wouldn't we know how this holiday is celebrated there.
Egg dying

Decorating eggs is a beloved Easter tradition. Similar to our customs, Germans also paint eggs in different colors, patterns and motifs, and decorating them is an opportunity for creativity. Eggs serve as decoration in homes and are valuable items for the traditional Easter egg hunt.
Search for Easter Eggs (Ostereiersuche)

Little ones really look forward to the Easter egg hunt because it adds a moment of excitement and adventure to the holiday celebrations. Parents hide chocolate eggs, sweets and elaborately decorated boiled eggs around the house or garden, and impatient little ones then search for them. Communities often organize mass egg hunts in parks or public spaces, and gather families and friends.
Easter Bunny (Osterhase)

Osterhase is the German word for Easter Bunny. This cute bunny plays a key role in Easter customs in Germany, much like the Easter Bunny does in other parts of the world. Osterhase brings gifts and sweets to the children for Easter, and sometimes hides them so that they can look for them.
Easter Fairs

Easter fairs are characteristic of the season in Germany, similarly to Christmas fairs. Visitors can view a variety of traditional crafts, including elaborately decorated Easter eggs, handmade ornaments and seasonal treats. It is a wonderful opportunity to enjoy the cheerful atmosphere, try regional specialties and buy unique gifts for loved ones.
Easter Meal

Easter Sunday meals are marked by special meals shared by families and friends, with various tastes and traditions. Roast lamb and ham take center stage as main dishes, with various side dishes such as potatoes, vegetables and freshly baked bread. Desserts are the highlight of the meal, showcasing decadent treats like Easter cakes, brownies and chocolates. It is a time for enjoyment and gastronomic pleasures, where each dish symbolizes the fertility of the season and the joy of sharing togetherness.
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